This coffee is a sensory delight, offering notes of ripe red fruits, strawberries, raspberries, grapefruit citrus, creamy milk chocolate, and caramel.

This variety has flavour notes of raspberry, with the lush juiciness of ripe peach and the warm sweetness of honey.

This coffee is a sensory delight, offering notes of ripe red fruits, strawberries, raspberries, grapefruit citrus, creamy milk chocolate, and caramel.

The Black Honey coffee process, infused with fruity and sweet notes resulting in a flavour that’s a sought-after tune for coffee enthusiasts.

The natural process involves drying coffee cherries with the fruit intact, allowing the beans to absorb sugars and flavours from the fruit during the drying process.

This Colombian single origin boasts tasting notes of caramel, hazelnut, and stone fruits.